Menu
Canton City offers a variety of traditional and modern dishes.
APPITIZERS
$14.50
PO PO PLATE
Golden fried shrimps, chicken wing, egg roll, cheese puff, paper wrapped chicken, and skewered beef. A perfect combination of appetizers. For two persons.
$14.50
$10.50
SKEWERED BEEF (4)
Deep-fried marinated beef with special sauce on a stick.
$10.50
$10.50
POT STICKERS (10)
Ground pork and Chinese cabbage folded in a thin pastry, steamed, then pan-fried to a crispy golden brown color. Served with vinegar & hot spicy sauce.
$10.50
$10.50
FRIED SHRIMP (4)
Golden fried shrimp, deep-fried in bread crumbs.
$10.50
$6.50
FRIED WONTON SKIN (10)
Only fried skin.
$6.50
$10.50
FRIED WONTON WITH MEAT (10)
With ground pork
$10.50
$12.50
CHICKEN WINGS (8)
Deep-fried marinated chicken wings.
$12.50
$10.50
CHEESE PUFFS (8)
Cream cheese and green onion, folded in wonton skin and deep-fried.
$10.50
$10.50
PAPER WRAPPED CHICKEN (8)
Deep-fried ground chicken, marinated with special sauce, wrapped in an aluminum foil. Juicy & tender.
$10.50
$1.50
EGG ROLL (1)
Unique combination of celery, onion, carrots, and cabbage, wrapped in a roll. Deep-fried to a golden brown.
$1.50
All soup serves 2-3 persons for large
$10.50
DRAGON & PHOENIX SOUP
Rich chicken broth with whipped egg blossom, shrimp, scallops, straw mushroom, peas and carrots.
$10.50
$10.50
SEAFOOD SOUP
Shrimp, squid, scallops, fish, mussel, mushroom, peas, and carrots.
$10.50
$7.50
WONTON SOUP
Meat dumpling and vegetables served in rich chicken broth.
$7.50
$8.50
WOR WONTON SOUP
Chicken, shrimp, dumpling meat, and vegetables, served in a rich chicken broth.
$8.50
$10.50
★ SEAFOOD HOT & SOUR SOUP
Scallops, shrimp, squid, fish, mussel, bamboo shoots strip, bean cake, and black fungus.
$10.50
$1.50 Small
/
$7.00 Large
★ HOT & SOUR SOUP
Thick chicken broth with bamboo shoots strip, bean cake and black fungus.
$1.50 Small
/
$7.00 Large
$1.50 Small
/
$7.00 Large
EGG FLOWER SOUP
Egg blossom, corn and carrots in a rich chicken broth.
$1.50 Small
/
$7.00 Large
Served with steamed rice
All beef served is flank steak
$15.25
★ HUNAN BEEF
Sliced beef sautéed with green and red pepper and water chestnut in a special sauce.
$15.25
$15.25
BROCCOLI BEEF
Sliced beef sautéed with fresh broccoli and carrots in a dark sauce.
$15.25
$15.25
★ CURRIED BEEF
Sliced beef with green peppers, onions, and carrots in hot imported curry.
$15.25
$15.25
★ MONGOLIAN BEEF
Sliced beef wok-fried with green onion, carrots, and onion in a hot garlic dark sauce.
$15.25
$15.25
★ KUNG PAO BEEF
Sliced beef sautéed with dried whole chili peppers, crunchy peanuts, diced bamboo shoots, celery, zucchini and water chestnuts, in a hot spicy dark sauce.
$15.25
$16.25
BEEF WITH SNOW PEAS
Sliced beef sautéed with snow peas and bamboo shoots, toss-cooked in a dark sauce.
$16.25
$15.25
BEEF WITH FRESH VEGETABLES
Beef wok-fried in seasoned vegetables in a dark sauce.
$15.25
$15.25
BLACK MUSHROOM BEEF
Tender beef cooked with black mushroom, snow peas, and bamboo shoot in dark sauce.
$15.25
$15.25
★ SZECHUAN BEEF
Stir-fried sliced beef with green and red pepper, onion, celery, in Szechuan spicy sauce.
$15.25
$16.25
★ HOUSE'S BEEF
Deep-fried beef with broccoli, mushroom, green and red pepper, sautéed in a house spicy hot sauce.
$16.25
Served with steamed rice
$11.50
CASHEW BROCCOLI
Fresh broccoli quickly sautéed with garlic and cashew nuts in a white sauce.
$11.50
$11.50
VEGETABLE DELITE
Bamboo shoots, water chestnut, black mushrooms, and all seasonal vegetables, toss-cooked in a light sauce.
$11.50
$11.50
BLACK MUSHROOM IN OYSTER SAUCE
Black mushroom sautéed with snow peas and broccoli, in oyster sauce.
$11.50
$11.50
FRESH MUSHROOM AND BROCCOLI
Stir-fried fresh mushroom and broccoli in a white sauce.
$11.50
$11.50
FIVE VEGETABLES
Fresh broccoli, black mushroom, fresh mushroom, baby corn, and carrot, toss-cooked in a white sauce.
$11.50
$11.50
TOFU WITH VEGETABLES
Tofu deep-fried with vegetables in a dark sauce.
$11.50
$11.50
★ HOT BEAN CAKE (MA POR TOFU)
Quickly sautéed tofu with black mushroom, chili and garlic, in a spicy dark sauce.
$11.50
$11.50
★ KUNG PAO TOFU
Deep-fried cube tofu, diced bamboo shoots, water chestnuts, celery, zucchini, and peanuts in a hot spicy kung pao sauce.
$11.50
$11.50
★ HUNAN VEGETABLE
All kinds of seasonal vegetables, toss-cooked in a house spicy sauce.
$11.50
Served with steamed rice
$15.50
★ SZECHUAN SHRIMP
Shrimp quickly sautéed with vegetables in mild chili paste and a fragrant garlic sauce.
$15.50
$15.50
★ CURRIED SHRIMP
Shrimp with carrots, onions, and bell pepper, in mild chili garlic sauce with hot imported curry.
$15.50
$15.50
★ KUNG PAO SHRIMP
Shrimp sautéed with dried whole chili peppers, crunchy peanuts, bamboo shoots, celery, zucchini and water chestnuts in a hot spicy dark sauce.
$15.50
$15.50
★ DRY BRAISED SHRIMP
Jumbo shrimp dry-braised in chili paste with chopped onions, garlic and tomato paste.
$15.50
$15.50
★ DRY-BRAISED FISH
Deep-fried cod fish cooked with chopped onion and tomato paste in a spicy flavor.
$15.50
$15.50
★ SCALLOPS IN HOT SAUCE
Scallops sautéed with bamboo shoots, tree mushrooms, and water chestnuts in a hot spicy sauce.
$15.50
$15.50
CASHEW SHRIMP
Shrimp quickly sautéed with bits of zucchini, water chestnut, bamboo shoot, celery, green peas, carrot, straw mushroom and cashew nut, in tangy brown sauce.
$15.50
$15.50
SHRIMP IN LOBSTER SAUCE
Shrimp sautéed with water chestnuts, straw mushroom, green peas, and carrots in a black bean sauce.
$15.50
$15.50
SHRIMP WITH VEGETABLE
Shrimp sautéed with seasonal vegetables in a white sauce.
$15.50
$16.50
SHRIMP WITH SNOW PEAS
Shrimp sautéed with tender snow peas and water chestnuts in a white sauce.
$16.50
$15.50
SWEET & SOUR SHRIMP
Shrimp deep-fried in batter, mixed with bell peppers, pineapple chunks and onions in sweet and sour sauce.
$15.50
$18.50
HAPPY FAMILY
Chicken, shrimp, scallop, pork, beef, and fresh vegetables, sautéed in garlic brown sauce.
$18.50
$18.50
SEAFOOD DELIGHT
Shrimp, scallop, squid, mussel, and fish, toss-cooked with snow peas, mushrooms, baby corn, water chestnuts, and carrots with a white sauce.
$18.50
$18.50
LOVER'S SHRIMP
A house specialty! Half the shrimp are sautéed in a white sauce, pear and carrot and the other half in tomato sauce with garlic chili paste.
$18.50
$18.50
★ DRY-BRAISED SCALLOPS
Scallops dry-braised in chili paste with chopped onions, garlic, and tomato paste.
$18.50
Served with steamed rice
Fresh vegetables sautéed in a special shacha sauce and served on a heated hot plate
$14.50
VEGETABLE SIZZLING PLATE
$14.50
$14.50
CHICKEN, BEEF, OR PORK SIZZLING PLATE
$14.50
$14.50
TRIPLE MUSHROOMS SIZZLING PLATE
$14.50
$15.50
SHRIMP SIZZLING PLATE
$15.50
$15.50
HUNAN SIZZLING PLATE
$15.50
Served with steamed rice
$13.50
★ SZECHUAN PORK
Strips of pork stir-fried with green and red pepper, onion, and celery, in Szechuan sauce.
$13.50
$13.50
★ PORK IN HOT SAUCE
Strips of pork sautéed with bamboo shoots, tree mushrooms, and water chestnuts. Toss-cooked with chili spicy house sauce.
$13.50
$13.50
PORK CHOP SUEY
Strips of pork with vegetable. An all style favorite.
$13.50
$13.50
MU SHU PORK (6 Pancakes)
Strips of pork sautéed with eggs, shredded cabbage, bamboo shoots, and tree mushrooms, wrapped in a paper thin pancake, served with house sauce.
$13.50
$13.50
SWEET & SOUR PORK
Chunk of pork, deep-fried with sweet and sour sauce.
$13.50
All chicken are served with white meat. Served with steamed rice.
$13.99
SWEET & SOUR CHICKEN
Deep-fried chicken breast in sweet and sour sauce.
$13.99
$13.99
MOO-GOO GAI PAN
Slices of tender chicken breast, cooked with bamboo shoots, Chinese green broccoli, and fresh mushroom in white sauce.
$13.99
$13.99
CASHEW CHICKEN
Diced chicken stir-fried in a chef's special brown sauce with bamboo shoots, water chestnuts, zucchini, and cashew nuts.
$13.99
$13.99
BLACK MUSHROOM CHICKEN
Diced chicken sautéed with black mushrooms, sliced bamboo shoots, and Chinese peas. Toss-cooked in a dark seasoned sauce.
$13.99
$13.99
CHICKEN WITH BLACK BEAN SAUCE
Chicken, pepper, and onion, stir-fried in black bean sauce.
$13.99
$14.99
CHICKEN WITH CHINESE PEAS
Diced chicken meat, sautéed with Chinese peas and water chestnuts in a light seasoned sauce.
$14.99
$13.99
LEMON CHICKEN
Whole chicken breast, deep- fried over lemon sauce.
$13.99
$13.99
ALMOND CHICKEN
Sliced chicken meat, bamboo shoots, water chestnuts, zucchini, celery, green peas, carrots, and straws mushroom, cooked in a light white sauce, topped with roasted crunchy almond nuts.
$13.99
$14.99
SNOW WHITE CHICKEN
Thin slices of white chicken meat sautéed with snow peas and carrot in a white sauce.
$14.99
$13.99
CHICKEN WITH FRESH VEGETABLE
Sliced chicken breast sautéed with all seasoned vegetables in a dark sauce.
$13.99
$13.99
BROCCOLI CHICKEN
Sliced chicken breast sautéed with fresh broccoli and carrots in dark sauce.
$13.99
$13.99
TRIPLE MUSHROOMS CHICKEN
Sliced of chicken white meat stir-fried with black mushrooms, straw mushroom, fresh mushrooms, snow peas, carrots, and baby corn in house brown sauce.
$13.99
$13.99
★ HUNAN CHICKEN
Sliced chicken breast sautéed with green and red pepper, onion, and celery, in Szechuan spicy sauce.
$13.99
$13.99
★ SZECHUAN CHICKEN
Stripes of chicken breast, stir-fried with green peppers, onions, and celery in Szechuan sauce.
$13.99
$13.99
★ CURRIED CHICKEN
Sliced chicken breast stir-fried with green pepper, onions, and carrots in imported curry.
$13.99
$13.99
★ KUNG PAO CHICKEN
Sliced chicken sautéed with dried whole chili peppers, crunchy peanuts, diced zucchini, celery, bamboo shoots, and water chestnuts in a hot spicy dark sauce.
$13.99
Served with steamed rice
(Mixed in eggs, green cabbage, and bean sprouts, deep-fried in a patty, topped with vegetable in a brown sauce.)
$14.00
VEGETABLE EGG FOO YOUNG
$14.00
$14.00
TRIPLE MUSHROOM EGG FOO YOUNG
$14.00
$14.00
HAM EGG FOO YOUNG
$14.00
$14.00
CHICKEN, BEEF, OR PORK EGG FOO YOUNG
$14.00
$15.00
SHRIMP EGG FOO YOUNG
$15.00
FRIED RICE
$2.00
Steamed Rice (Per Person)
$2.00
$11.50
Chicken, Beef, Pork, or Ham Fried Rice
$11.50
$11.50
Vegetable Fried Rice
$11.50
$12.50
Shrimp Fried Rice
$12.50
$12.50
House Fried Rice
$12.50
Chow Mein
(Soft thick noodle)
$12.50
Chicken, Pork, Beef Chow Mein
$12.50
$12.50
Vegetable Chow Mein
$12.50
$13.50
Shrimp Chow Mein
$13.50
$13.50
House Chow Mein
$13.50
Lo Mein
(Soft thin noodle. Contains bean sprout and vegetable)
$12.50
Chicken, Pork, or Beef Lo Mien
$12.50
$12.50
Vegetable Lo Mein
$12.50
$13.50
Shrimp Lo Mein
$13.50
$13.50
Hunan Lo Mein
$13.50
Crispy Noodle
(Contains celery, onion, and bean sprout)
$12.50
Chicken, Pork, or Beef Crispy Noodle
$12.50
$12.50
Vegetable Crispy Noodle
$12.50
$13.50
Shrimp Crispy Noodle
$13.50
$13.50
House Crispy Noodle
$13.50
Pan Fried Noodle
(Contains bean sprout, celery, bok choy, green cabbage, and broccoli)
$12.50
Chicken, Pork, or Beef Pan Fried Noodle
$12.50
$12.50
Vegetable Pan Fried Noodle
$12.50
$13.50
Shrimp Pan Fried Noodle
$13.50
$13.50
House Pan Fried Noodle
$13.50
Served with steamed rice
$15.50
SHRIMP WITH BLACK BEAN SAUCE
Sautéed shrimp with onion, green pepper, and carrot in black bean sauce.
$15.50
$15.50
MUSSEL WITH BLACK BEAN SAUCE
Stir-fried mussel with onion, green pepper, and carrot in black bean sauce.
$15.50
$15.50
FISH WITH BLACK BEAN SAUCE
Stir-fried cod fish with onion, green pepper, and carrot in black bean sauce.
$15.50
$15.50
BRAISED FISH WITH VEGETABLE
Deep-fried cod fish with vegetable in brown sauce.
$15.50
$15.50
★ SALTY PEPPER SHRIMP
Quick deep-fried shrimp, sautéed with salty green onion and pepper.
$15.50
$15.50
★ FIRE-MOUNTAIN SHRIMP
Deep-fried shrimp with water chestnut in special sauce.
$15.50
$15.50
SQUID WITH BLACK BEAN SAUCE
Squid stir fried with onion, green pepper, and carrot in black bean sauce.
$15.50
$15.50
★ SALTY PEPPER SQUID
Deep-fried squid, quickly sautéed with salty green onion and pepper.
$15.50
$16.50
WALNUT SHRIMP
Jumbo shrimp dipped in egg batter and deep-fried to a golden brown. Toss-cooked in a light sweet lemon flavored sauce. Topped with roasted crunchy walnuts.
$16.50
$18.50
CHICKEN WITH SHRIMP OR SCALLOPS
Sliced chicken breast, shrimp or scallops with broccoli, carrot, baby corn, mushrooms, and snow peas in a dark sauce.
$18.50
$18.50
★ KUNG PAO TRIPLE DELIGHT
Stir-fried shrimp, chicken, and beef with diced zucchini, celery, bamboo shoot, water chestnut, and peanut in spicy sauce.
$18.50
$18.50
MANDARIN COMBINATION
Shrimp, beef, and chicken with all seasonable vegetables in a garlic brown sauce.
$18.50
$18.50
SCALLOPS WITH BEEF
Scallops and beef flank steaks with broccoli, bok choy, mushroom, carrots, and peas in a dark sauce.
$18.50
$16.00
★ GENERAL'S BEEF OR ORANGE BEEF
Deep-fried beef in a batter, then blended with hot garlic dark sauce.
$16.00
$15.50
★ BLACK PEPPER BEEF
Sliced beef flank steaks sautéed with onion and black pepper in a fresh garlic sauce.
$15.50
$14.50
★ ORANGE CHICKEN
Chicken or beef dipped in batter and fried until crunchy, then blended with a special orange peel sauce.
$14.50
$14.50
SESAME CHICKEN
Chicken meat dipped in batter and deep-fried until crunchy, then blended with a special brown sauce with toss-cooked sesame seeds.
$14.50
$14.50
★ GENERAL'S CHICKEN
Chicken deep-fried in batter, then blended with hot garlic dark sauce.
$14.50
$14.50
★ HOUSE SPICY CHICKEN
Chuck of chicken dipped in batter and deep-fried until golden and crunchy, then sautéed with broccoli, fresh mushroom, green and red pepper in hot and spicy house sauce.
$14.50
Drinks
(Free Refills)
$3.50
Soft Drinks
$3.50
$3.50
Coffee
$3.50
$2.00
Hot Tea & Iced Tea
$2.00
★ Hot & Spicy